Tuesday, November 8, 2011

Eating from the Pantry: S'mores!

Betcha thought that S'mores was only for the summer but now with all the bonfires, camping, and tailgating everyone is doing you can keep enjoying these treats for months to come! After all S'mores is The Official Dessert of Tailgating.

There are several easy options for making S'mores including grilling. To grill your ooey, gooey treat follow these steps:

1. Preheat grill to medium hot.

2. Place 1/2 a Hershey Bar and 1 large Jet-Puffed Marshmallows between 2 Honey Maid graham crackers.

3. Wrap S'mores in aluminum foil and place on the grill.

4. Grill 4-5 minutes or until the marshmallow is melted.

5. Carefully (it's HOT!) open your S'mores & enjoy!

*Sponsored post; full disclosure available.

No comments: